Executive Chef Xavier Salomon Previews Montage Los Cabos New Restaurant Menu | KTLA
What's the Spiciest Ingredient You've Ever Cooked With? | Plate
The Bali Bible | W Bali - Seminyak Presents Chef Xavier Salomon
Chef Xavier Salomon - The Ritz-Carlton, Half Moon Bay | Chef Xavier Salomon, of The Ritz-Carlton, Half Moon Bay answers your questions, via Facebook. | By The Ritz-Carlton Hotel Company | Facebook
How to prepare and cook salmon
Xavier Salomon | Chef Profiles | The Chef's Connection